In Italy, it’s an accepted part of everyday life to carve out a little bit of time before dinner for slowing down and ...

Don’t try to reinvent the wheel here, folks: Simple is often best. The classic Aperol Spritz uses three parts prosecco, two parts Aperol, and one part soda water. To make it less alcoholic ...

Spritzes needn't only be a summer indulgence. The post Try this wintery alternative to the classic summer Aperol Spritz appeared first on The Manual.

Neither the Aperol spritz nor the sbagliato contain a full-proof spirit base, and both drinks share Prosecco as one of their three main ingredients. But this is largely where these neo-classic ...

The Aperol Spritz fits into the spritz cocktail category. Beloved in Italy, classic spritzes contain sparkling wine, Amari (i ...

If an Aperol spritz — the Venetian cocktail made from Aperol, prosecco and soda water — is the drink of summer, then this Aperol Spritz Bundt Cake is definitely the cake of summer.

We’ve put together a simple CBD-infused variant on the Aperol Spritz. Anyone who loves citrus, sweetness, and a healthy dose ...

Christopher Testani for The New York Times Easy to commit to memory, this recipe follows the classic ratio of 3 parts Prosecco, 2 parts Aperol and 1 part sparkling water, but you can add another ...

Finally, for a "sweet and crisp" take on a spritz, Amy Beecham in Stylist advised replacing Aperol with St-Germain elderflower liqueur. Top the fruity spirit with prosecco, soda and a wedge of ...