The Aperol Spritz fits into the spritz cocktail category. Beloved in Italy, classic spritzes contain sparkling wine, Amari (i ...

With a gorgeous cocktail menu, a list of Euro-inspired plates, and incredible river views, West Kitchen & Bar is officially a ...

If an Aperol spritz — the Venetian cocktail made from Aperol, prosecco and soda water — is the drink of summer, then this Aperol Spritz Bundt Cake is definitely the cake of summer.

The Aperol wasn't overpowering at all — I could barely taste it! The apple cider gave the cocktail a really nice fall flavor, and I loved the bubbly kick from the prosecco. I could easily drink ...

Finally, for a "sweet and crisp" take on a spritz, Amy Beecham in Stylist advised replacing Aperol with St-Germain elderflower liqueur. Top the fruity spirit with prosecco, soda and a wedge of ...

Christopher Testani for The New York Times Easy to commit to memory, this recipe follows the classic ratio of 3 parts Prosecco, 2 parts Aperol and 1 part sparkling water, but you can add another ...

Enjoy! 3 Parts of Cinzano Prosecco D.O.C. 2 Parts of Aperol 1 Part of Soda Water (served from a siphon or chilled bottle) 1 Slice of orange Method: Fill a wine glass with ice. Then combine 3 parts ...

The team at BevMo! by Gopuff have put together a winter Aperol Spritz recipe that keeps the usual ingredients of prosecco, Aperol, and sparkling water in the preferred 3:2:1 ratio. But it also ...

We’ve put together a simple CBD-infused variant on the Aperol Spritz. Anyone who loves citrus, sweetness, and a healthy dose ...

The Super Bowl is approaching, and whichever team you're cheering for, it's a great excuse for a fun party and some themed ...