If you are looking for an easy and delicious recipe using apples, this from-scratch Grilled Apple Galette combines all the ...

Toss the apple slices and raisins in the muscovado ... Sprinkle the slivered almonds over the whole galette. Bake for 25 to 30 until the pastry is crisp and golden. Allow to cool on the tray ...

Place the apple slices in the center, arranging them in any pattern that calls to you and leaving 2 inches open around the edges. Fold over the edges to encase the apples and move the galette to ...

Quarter peel and core the apple and then finely slice. Arrange overlapping over the top of the almond mixture. Brush with the butter and sprinkle over the Demerara. Place in a 200oc oven for 20 ...

Celebrate the bounty of apple picking season with a rustic galette. Arrange thinly sliced apples on a flaky pastry crust, and top with brown sugar, cinnamon, butter and lemon juice. It’s less ...

I made Saffitz’s version with stone fruit first, but fall became all about her apple galette, an extremely simple recipe with huge payoff. The most difficult thing is procuring and scraping out ...

Repeat the process with the remaining batter. Put a handful of rocket leaves in the centre of each galette. Divide the apple mixture equally among the galettes. Crumble over the feta. Fold the ...

Granny smith apples work best with this galette. When cooked they will soften to create a delicious texture with the dates. Brush galette edges with milk to create a wholesome rustic crust.