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When it comes to comfort food, it’s hard to beat crispy tater tots smothered in gooey cheese, smoky bacon, tangy BBQ sauce, ...

Favorite Recipes From My Midwestern Kitchen,” by Hayden Haas, who writes: “I created this delightfully cozy dish when I was ...

The longest part of making this easy pie is dry-baking the kumara which will probably take an hour, (the oven does the work). This can be done in advance and once cooked, assembly of the pie is a ...

Now spread the onion-bacon filling onto the base and make 5 small random depressions into it. Crack the remaining eggs into each one. Pour the egg-cheese custard evenly all over the pie and top ...

Add the cheddar and chives and season with salt and pepper. Stir in the cooled bacon mixture. When you are ready to assemble the pie, roll out two-thirds of the pastry and use it to line the cake tin.

Add the cheddar and chives and season with salt and pepper. Stir in the cooled bacon mixture. When you are ready to assemble the pie, roll out two-thirds of the pastry and use it to line the cake tin.