A quick and easy serving of crisp potato wedges baked with olive oil, cumin, jalapenos and cheese. 2. Cut 2 par-boiled potatoes with the skin into wedges and drop into the pan. Add cumin, chili flakes ...

Homemade Potato Wedges are perfectly seasoned, crispy on the outside, and fluffy on the inside. Serve these breaded and deep-fried russet potato wedges with dipping sauce for a tasty appetizer or ...

Chilli garlic wedges are a perfect snack or side dish that combines the crispy texture of potato wedges with a punchy, ...

In a 9 x 13-inch greased baking pan, arrange the potato wedges, carrots, and bell peppers. Season with salt and pepper to taste. Sprinkle with allspice and coriander. Toss to combine. Add ¾ cup of ...

Potato wedges make great finger food at a party where you are wanting food that is a little more substantial. You could add 2-3 Tbsp flour in with the spices when tossing potato wedges before ...

From classic baked potatoes to fried skins ... I was excited about the potato wedges I first preheated the air fryer to 400 degrees Fahrenheit. I washed the outside of a russet potato, patted ...

Learn how to elevate salads and make simple potato appetizers, perfect for tailgating. Tips from Lori Taylor, Founder/CEO of The Produce Moms.

Potato wedges are the ultimate easy side dish – delicious and better for you than chips! It's best to use a non-stick baking tray. If your baking tray has a tendency to stick, line it with ...

Preheat the oven to 400.Cut the potatoes lengthwise into wedges. Sprinkle with some of your favorite salt-free seasoning mix. (Garlic powder and paprika are good choices.) Bake on a nonstick baking ...

Sweet potato wedges make a great alternative to potato and count as one of your 5-a-day. These wedges provide 229 kcal, 2g protein, 30g carbohydrate (of which 8g sugars), 11g fat (of which 2g ...