Making yeast rolls in the bread maker couldn't be easier ... on a holiday table but easy enough for an everyday meal. "This recipe was taught to me by an elderly woman who learned it from her ...

Sprinkle the yeast over the sugar solution and leave it in a draught ... Divide dough into 8 lumps; roll smooth into a ball and shape into desired shapes of rolls.

There is nothing quite like the smell of freshly baked bread, top these rolls with a generous amount of butter for a real treat. With your fingers, mix the white flour, salt and dried yeast in a bowl.

Do not use waxy potatoes as their texture will not work in this recipe ... a little on a wire rack. These rolls look wonderful served in a single piece on a bread board with some more fresh ...

Flatbreads and pitta: 2-3 minutes at 220C/425F/Gas 7 Small rolls and ... for leavened bread. As yeast grows, it produces carbon dioxide, which makes the dough expand and rise. Recipes should ...

F&W's guide to rolls and buns aim to get you the same reaction in your own home. We have incredible recipes and a compilation of tips from chefs who know how to attain bread perfection.

slightly sweet rolls and loaves that stay soft for several days, instead of going hard quickly, thanks to the water roux (or, with this recipe, a milk roux) that helps the bread retain moisture.