Dave approaches this aromatic cocktail as if he were making an Old Fashioned. Except instead of bitters you use mint, and in the place of sugar you use cane syrup. “Cane syrup comes from ...

Alexis Soler, Visionary & Curator of The Sun Room at the Drift Hotel in Nashville, told Food Republic why mint juleps are better served with crushed ice.

As is often the case when making classic cocktails, there are very few ingredients involved: Just bourbon, simple syrup, and mint. Since the whiskey is the star, it's essential to use the right ...

Mint is a great addition to light summer soups ... Plus it’s a great garnish for desserts and drinks - try it sprinkled over sugared strawberries or add it to fruit drinks, cocktails or Moroccan ...

There is a new restaurant that is the talk of the town. Over the weekend, people were abuzz about the opening of Mint Cocktails & Kitchen. One person told me that their empanadas were to die for ...

Distribute the lime juice, cucumber slices, and mint leaves (if using) evenly between two tall cocktail glasses. Using a muddler or the handle of a wooden spoon, muddle the cucumber slices and mint ...

In contrast, spring cocktails tend to embrace lighter, fresher elements, and often incorporate vibrant fruits such as berries, citrus, and melons and herbs like mint, basil, and thyme. Get ready ...

These citrussy, minty cocktail recipes will give the Cuban ... Strain into a coupe and top with a splash of club soda. Garnish with a mint sprig. Use aged rum instead of white.