and cooked tofu. Drizzle the miso dressing over the bowl ingredients. Garnish the bowl with toasted sesame seeds, cilantro, ...

Photo: Melissa Hom Poke, a dish traditionally made with ... on the warm, well-cooked rice. The bowl’s topped with thinly sliced scallions, white sesame seeds, and a nice helping of katsuo ...

Hawaiian pineapple chicken gets a decidedly fresh overhaul in this poke bowl recipe, and the slow cooker makes it a ...

Add the rice, stir and cook for about 20 minutes or until tender, stirring occasionally. Put the soya beans in a heatproof bowl and cover with just-boiled water. Stand for 5 minutes, then stir and ...

Place the rice in a poke serving bowl, add the poke and garnish with any ... Toss until the chunks are well coated, then cook for 2 minutes. Lower the heat, add the garlic and green peppercorns ...

A good poke bowl loaded with healthy vibes is ideal for spring/summer eating.They are so fast to make. The list of ingredients you can use is endless, the key is to use the freshest possible.

Poke restaurant review: A fresh fish bowl for the summer in the heart of Causeway Bay The restaurant’s sky-blue and white motif, and the upbeat playlist makes us feel like we’re on holiday ...