Sautéed green beans with potatoes is a simple side dish to prepare, yet it packs a punch of flavor. With tender green beans, ...

Oven roasted green ... potatoes into about one inch cubes. Rinse and dry the green beans well, then snap off the pointy ends.

A colorful and briny salad, the niçoise traditionally features a hard-boiled egg, green beans (haricot vert), boiled new potatoes ... elevate the dish by using fresh seared tuna.

Adding raw sea beans to salads brings a unique crunch and subtle saltiness. Simply rinse them under cold water to remove any ...

green beans and new potatoes. As this is a British navarin, I like to finish the dish with chopped mint and garlic. The fat on a shoulder of spring lamb is not excessive and has a good flavour but ...