However, the evolving tastes of consumers and the emergence ... cocktail enthusiasts for the foreseeable future. “A classic gin martini has enticed palates for generations, so I can’t imagine ...

E ver order a martini at a bar and think, “Whew, that’s definitely not my kind of drink”? It turns out that even though a ...

You may have already heard of what makes for a dirty martini, but what exactly goes into the cocktail variant known as the ...

The 50-50 martini uses equal parts gin and dry vermouth for a more balanced ... if you aren’t paying attention you’ll miss it. So taste, taste, taste. As soon as you find that perfect moment ...

The martini is a subjective drink and everyone has their preference: gin, vodka, both, dry, wet, dirty, shaken, stirred. Below is a fail-safe classic recipe. Put a coupette or other glass of your ...

Joshua David Stein Gin or vodka, twist or olives ... JG A sip from the ice-cold freezer martini tastes even better as you grill your own ribeye in the middle of the dimly lit dining room. —Omar Mamoon ...