Claudia Romeo: Today we're in Cortegana, in the Sierra de Huelva in Andalusia in Spain, to find out all about Ibérico ham. Iberian ham, or jamón Ibérico, is one of the most expensive meats in ...
and a whole Iberian ham leg hand-sliced tableside during service. Chef and co-ownerJesus Dominguez shaped Morella’s menu with ...