Cooking legend Julia Child introduced French cuisine to American cooks in 1963 with GBH’s pioneering television series, The French Chef. She was passionate about food and she changed the way Americans ...

Zarela Martinez makes poblanos rellenos -- stuffed poblano chiles for Julia Child on her classic cooking show In Julia's Kitchen with… Lidia Bastianich makes for Orecchiette con Broccoli di Rape ...

Guest chef Norman Love makes this recipe for rich Banana Chocolate Beignets for Julia Child on her classic cooking show "Baking with Julia". Baking with Julia is available to stream on pbs.org and ...

Julia Child's birthday is August 15th, so to commemorate her birthday month, Amy Traverso, co-host of GBH's 'Weekends with Yankee' and author of "The Apple Lover's Cookbook" cooks up a sweet tribute: ...