Loaded with mango, bell pepper and jalapeno, mango salsa is one of our favorite toppers for fish tacos and grilled chicken.

And it doesn’t just stop at chips—this salsa is the perfect topping for grilled chicken, pork, fish or even tacos. Basically, ...

Tropical flavors get a kick from habanero pepper in this crowd-pleasing Mango Salsa. Scoop with tortilla chips or use it as a ...

To make the salsa: Peel mangoes ... a chinois so all the mango threads are removed. Drain black beans and fry them until they explode in the oil heated for the chips. This will give them a better ...

To make the mango salsa, mix all the ingredients together ... until they are soft but not falling apart. Drain and dry the chips on a tea towel. Make a thin batter by whisking the cornflour ...