Don't let your mashed potatoes get dried out or gummy in your attempt to reheat them. Skip the microwave or stovetop for this ...

This recipe starts with ground meat (either ... finest with a savory filling topped with fluffy, buttery mashed potatoes.

Growing up, shepherd’s pie was the ultimate cold-weather comfort food in my house. We all loved to dig into those warm, hearty layers of meat, veggies and mashed potatoes that felt like a cozy hug.

Bake one of these savory pie recipes for a satisfying supper. Choose from creamy pot pies, hand pies, and veggie pies when ...

A budget-friendly family classic, this cheese and potato pie (no ... Bake as per the recipe, as the smaller size will cook in the same time as a larger, unfrozen pie.

Root vegetables are the unsung heroes of the kitchen, offering earthy flavors, hearty textures, and endless versatility.

Becky said: “This easy mashed potatoes recipe needs a place at your table this holiday season! Deliciously creamy and indulgent, you won't want to make this side dish any other way!” ...

Add a little kick to your Thanksgiving spread with his hot honey sweet potato pie. Get the recipe from Rick Martinez. Ayesha Nurdjaja's mashed potato recipe is infused with garlic in two different ...

Shepherd’s pie (and its close sibling cottage pie) is usually made with meat, but here’s how to make a hearty, nourishing ...

Fill a 10-inch pie crust with the mixture. Bake for 1½ hours. Remove from the oven and set aside for at least 20 minutes before serving. Better when chilled. Beat sweet potatoes until smooth.