Don't let your mashed potatoes get dried out or gummy in your attempt to reheat them. Skip the microwave or stovetop for this ...

Bake one of these savory pie recipes for a satisfying supper. Choose from creamy pot pies, hand pies, and veggie pies when ...

Mix and stir all the ingredients with the mashed up sweet potatoes Step 2. Fill the pie crust with the mixing Step 3. Bake at 375°F for 15 minutes then bake at 350°F for 30 more minutes.

the Greek spinach and feta pie wrapped in phyllo dough. In this version, spinach and tangy feta cheese are combined with fragrant herbs and baked into a crisp crust made from smashed potatoes ...

shepherd's pie ticks all the boxes. Savory ground lamb and roasted veggies blended with rich gravy and topped with a lightly crisped crust of mashed potatoes -- what could be more delicious on a ...

crisp golden pastry or fluffy mashed potato. A potato crust is a foodie tradition with its roots firmly in the UK and Ireland, where recipes for cottage pie, shepherd’s pie and fish pie date ...

Ayesha Nurdjaja's mashed potato recipe is infused with garlic ... It features a homemade pie crust and pecan filling. Get singer Patti LaBelle's famous sweet potato pie recipe for fall baking ...

Fill a 10-inch pie crust with the mixture. Bake for 1½ hours. Remove from the oven and set aside for at least 20 minutes before serving. Better when chilled. Beat sweet potatoes until smooth.