Oats are an integral part of many dishes and bakes but you can add them to many more delicious treats too, also making them even healthier. After all, oats are a high fibre choice that can provide a ...

Similar to my chocolate zucchini oat flour muffins, this recipe also includes a vegetable you won't notice that boosts its ...

In a separate bowl, whisk together the spelt flour, almond flour, oat bran, flax meal, brown sugar, baking soda, baking powder, and kosher salt. Add the egg, oat milk, molasses, and vanilla to the ...

Whip up these wholesome, cinnamon-spiced oat muffins packed with bananas, apples, and nuts for a deliciously satisfying breakfast or snack Preheat the oven to 170°C. Grease muffin pan hollows with ...

Place the fruit with orange juice in a bowl for 10 mins. Until they have plumped up. Place the oats, flour, sugar, cinnamon, in a large bowl to this add the beaten oil, egg and milk, mix lightly ...

Snickerdoodle Cream Cheese Muffins (Vegan) is a basketful of comfort in this terrible time in LA with numerous fires still ...

Method: Place 1.5 cups of oats in a food processor and blend/pulse until they reach a rough, flour like consistency. Mash bananas well, they should have no lumps. You can use a mixer to mash them ...

This oatmeal banana muffin outshines all the other recipes by being free of flour, sugar, or oil. Banana keeps the batter moist and eliminate the use of oil and butter. Honey substitutes sugar, and ...

Fold in the rhubarb, apple, walnuts, baking powder, flour and oat bran, then spoon the mixture into the cases. Mix together the demerara sugar, cinnamon and nutmeg and sprinkle over the muffins.

In a large bowl, mix the oats, flour, ground almonds ... Decorate the tops of the muffins with the remaining flaked almonds and raspberries. 6. Bake in the preheated oven for 25 minutes, then ...