Got some leftover rice? Don't toss it out. But rather than stir-frying it, you can use those leftover grains to make a ...

This is a great way to use up leftover rice of any sort, and it means you can have rice pudding more often if you tend to not make it because of the cooking time. Basmati and jasmine are the best ...

Creamy homemade rice pudding is so simple to make. Serve warm or chilled with a generous spoonful of jam for stirring in or ...

Combine cooked wild rice, black beans, corn, diced tomatoes, and shredded cheese. Season with cumin, chili powder, salt, and ...

There’s no need to cook your rice pudding for hours in the oven. This one cooks in a saucepan, just like a risotto. To prepare the prunes, gently heat the Marsala, brandy, orange juice and sugar ...

Black rice, which often turns dark purple once cooked, has a mild ... in stir-fry and even in a rice pudding for dessert. Whether you want to expand your side dish repertoire or are looking ...

Michael W. Twitty combines the best of custardy kugel with rich rice pudding of the American South for this take on the Rosh Hashanah classic. We know raisins are controversial in rice pudding ...

To make the rice pudding, put the rice ... stirring regularly, until the rice is cooked through and the milk has thickened. Stir in the honey and whisky. To make the oat topping, preheat the ...

This comforting dessert is best served with jam or a dusting of freshly grated nutmeg Creamy homemade rice pudding is so simple to make. Serve warm or chilled with a generous spoonful of jam for ...