In self-rising flour, baking powder is already distributed throughout the product for the best and most consistent results. Because of that, it's ideal for quick-bread, biscuit, cake, cupcake ...

Melinda Hills of OSU Extension, Wayne County, offers tips on making homemade bread. It's a good way to warm up the kitchen on ...

Bleached flour is self rising, explains Selina Progar ... It's good for exactly what it's named for — cake — as well as pastries. "There's not a lot of gluten development, so you get a ...

If there's one thing we love as home cooks, it's finding a recipe we may not have seen before. Lately, we can't get enough of ...

Self-raising flour is used in baking and cake-making, and is often an ingredient in packaged cake mixes. If you do not have self-raising flour, combine plain flour with baking powder and salt ...