In a medium sized bowl, mix together the self rising flour and granulated sugar. Add the can of beer to the flour mixture and stir thoroughly. Transfer the bread dough to the prepared loaf pan.

Melinda Hills of OSU Extension, Wayne County, offers tips on making homemade bread. It's a good way to warm up the kitchen on ...

If you want your bakes to turn out precise and perfect each time, it might be wise to pay heed to the Barefoot Contessa's ...