Mediterranean Baked Shrimp with Tomatoes and Feta If you’re looking for an easy and delicious healthy seafood recipe, this mediterranean style baked shrimp with tomatoes and feta cheese is perfect!

I learned to cook for the Mediterranean diet at university over five years ago. Since then, I've tried various recipes and even ... avocado, and shrimp salad I wasn't initially convinced that ...

In a heavy-bottomed pot or Dutch oven, melt the butter over medium heat. Add the flour, stirring often, and cook to a medium-brown roux, about 30 minutes.

Once again, the Mediterranean ... In the recipe below, substitute less expensive types of fish, like haddock, monkfish or salmon, clams, mussels and squid for the shrimp and scallops.