Preheat a grill to medium-high. Meanwhile, make the rub: In a blender, or small food processor, pulse chiles with garlic, lemon juice, vinegar and cilantro to form a uniform, spreadable paste.

Grill over medium heat, skin side down, to keep the fish moist. Cook whole snapper or ... For a unique twist, coat your red ...

How To Elevate Mayo For Tastier Grilled Fish And Shrimp There are plenty of ... or a dollop of heat with some Dijon mustard.

Relish melt-in-your-mouth fish fillets flavoured and grilled with fish sauce and sesame oil. This delicious platter is enjoyed best with a sweet and tangy dressing, topped with fresh red chillies and ...