And sometimes, even the best store-bought gravy won't cut it. Luckily for ... when he tells you to roast your turkey bones. "Getting that perfect brown gravy color starts with roasting the bones ...

Preheat oven to 350°. Prepare the turkey: Cut off ends of drumsticks, and make a cut 1" deep at joint connecting the drumstick and thigh of each leg. Set a wire rack in bottom of a large stockpot and ...