JustTip, the cashless tipping solution led by James Fahy and Ciara Walsh, successfully closed a €1.1 million funding round in ...

Pub & Bar News is Sponsored by Harcus Parker Sweeties, the chic cocktail bar and late-night lounge at The Standard, London, ...

An inclusive hospitality workplace: a case study led by Harry Tulloch, Kitchen Assistant at Hilton London Kensington.

TripadvisorⓇ, the world’s largest travel guidance platform, today announced its first Travellers’ ChoiceⓇ Award for 2025: ...

Chef News is sponsored by the the Kitchen Porters Club JW Marriott Grosvenor House London has announced the appointment of ...

Hotel News is Sponsored by Harcus Parker Pennyhill Park Hotel & Spa has announced a new exclusive partnership with leading ...

Emirates set to become the world’s first Autism Certified Airline™ Emirates has launched an inspiring journey to officially ...

McDonald’s CEO admits to parliamentary select committee sacking 29 employees after sexual harassment allegations. Restaurant ...

Pub & Bar News is Sponsored by Harcus Parker Three ambitious young entrepreneurs from Liverpool have reopened the city centre ...

Hotel News is Sponsored by Harcus Parker Billesley Manor, near Stratford-upon-Avon, has welcomed Jason Mayglothling as its ...

Vacherin’s Alex Rowe has had a fantastic start to 2025 with a promotion to Director of Food for the specialist London caterer ...

Pub & Bar News is Sponsored by Harcus Parker NEOS Hospitality are set to bring Barbara’s Bier Haus to Christchurch Street, ...