and if you put too much booze in your lolly mixture it will never freeze – you’ll just end up with slush,” says Jassy. Secondly, because the freezing process dials up the flavour of alcohol ...
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The Creamy Alcohol You Should Never Store In The FreezerIts low alcohol content and the addition of cream means that when it's stored in the freezer it can become slushy and won't ... Bailey's original recipe, and most equivalent brands, can last ...
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Elevated Rhubarb Slush Spritz RecipeMove over, strawberry jello -- we have found a whole new way to make rhubarb slush ... freezer about 10 minutes before serving to allow it to come to the right consistency. To make a non-alcoholic ...
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