In my quest to cook all of my January meals, tofu has come through, whether as a hearty breakfast scramble, a spicy braise or a companion to crispy coconut rice.

In a pan, heat some oil and add cumin seeds and bay leaves. Once they splutter, add finely chopped onions and sauté until golden brown. Add water to the spice mix and let it simmer. Cook the masala on ...

A plate of kare raisu or Japanese curry rice has the power to nourish the body and soul on even the coldest of days. While you can make Japanese curry—beloved for its mildly spicy, umami-rich ...

Using minced lamb makes this curry recipe quick and easy to make, but you can easily swap it for cooked Puy lentils instead.

This curry spiced red lentil stew includes chickpeas, cauliflower, potato, and frozen peas for the ultimate winter dinner.

The elusive spice is part of many Asian, African, South American, and Caribbean cuisines. Here’s what you need to know about ...

Pav bhaji is a one-pot flavorful Indian curry made with vegetables and spices, served with soft bread rolls. Loaded with veggies and flavor, it’s perfect for a fun dinner or a party. Get the Pav Bhaji ...

Whether you’re a lifelong vegetarian looking for creative ideas or are just trying to eat less meat, we’ve got a tofu recipe ...

It's not just Riesling—though that's a great choice! We share tips, two tasty curry recipes (one vegetarian, one fish) and ...

So many of celebrity chef Jamie Oliver’s cookbooks have been about making delicious meals accessible to all, and his new book ...

The overall price doesn't include salt and pepper as I already had it in my cupboard but you can expect to pay around 65p for salt (Morrisons) and £1.25 for pepper (Morrisons). This would make the ...

Japan is famous for sushi, of course, but outside of this delicacy, the country has many delicious dishes to offer, from ...