Since it's essentially a cross between a starch and a flour -- both of ... using just three ingredients of chickpea flour, water, and salt? Well, you can. Other spices are welcome to join in ...

Changes in protein and water content, variations in the fibrillar structure of the protein, pentosans, starch ... in flour, effects and functions of dough ingredients (organic acids, antioxidants, ...

If you're ready to make your own pizza dough at home, we have seven expert-backed tips to help you out along the way.

To prepare a stiff dough mix all-purpose flour, salt, and water. The dough needs to be smooth and elastic, so knead it until ...