With shared dishes and food left out for extended periods, the USDA warns Super Bowl parties create the perfect conditions ...

Iowa State University Extension and Outreach will host a ServSafe® Certified Food Protection Manager course, from 8:30 a.m.

Experts say it is safe to eat fully cooked eggs to prevent the H5N1 virus or foodborne illnesses like salmonella. Here’s what it means to fully cook your eggs, the difference between pasteurized and ...

Recently, the Government Accountability Office issued a report calling for a unified food safety strategy. There aren’t too ...

As Super Bowl festivities approach, it's crucial to prioritize food safety to ensure a successful party free of penalties like foodborne illnesses. The USDA's Food Safety and Inspection Service (FSIS) ...

In a shift away from GMOS, aka genetically modified organisms, important research is continuing in gene editing, sometimes ...

The U.S. Department of Agriculture Food Safety and Inspection Service (FSIS) has announced that 17,720 pounds of DJ’s Boudain ...

Over 1 billion chicken wings are estimated be eaten during the Super Bowl this Sunday. Will the recent 'bird flu' cases ...

Sausage sold in Mississippi might be tainted with pen parts. Here's how to know if you bought contaminated meat for your ...

With food recalls skyrocketing, one might find it hard to discern whether they’re reading a current USDA Food Safety and ...

As Super Bowl Sunday approaches, the USDA shares essential food safety tips to prevent illness and keep your game day safe.

A clean kitchen is the backbone of any food establishment. Whether you run a restaurant, café, or catering business, ...