Ina Garten's books have helped many people learn to cook, and they've helped cooks refine their techniques. Here's a look at every cookbook she has written.

Ina Garten’s memoir from this year was a New York Times bestseller, but local readers also returned to her for her dinner recipes. Related: 5 things I’ve learned from writing cookbooks Below ...

Stanly Tucci—actor turned Italian-inspired home kitchen chef extraordinaire—released the book "What I Ate in One Year (and ...

Garten shares more details about her recipe, originally found in her 2018 cookbook, Cook Like a Pro, on her website. It ...

Ina Garten recipes are tried and true, but can the Barefoot Contessa make Southern food? We put her pound cake recipe to the ...

Ina Garten's penne alla vodka is a stunning showstopper, plus super delicious and easy to make. We think it's the perfect ...

Ina Garten smiling with covers of her cookbooks in the background - Static Media / Shutterstock / Getty ...

Preheat the oven to 425°F and prepare the broccoli by cutting off florets from the thick stalks. Place the florets on a large baking sheet and add a few cloves of sliced garlic and drizzle with a ...

Tired of stirring—and intimidated by timing it right? Try Ina’s easy trick for this crowd-pleasing creamy side dish.