While finding a particular recipe online serves a quick purpose, flipping through a truly excellent cookbook has a magic all ...
Founders, experts, and bar directors offer their wisdom on how to curate a sophisticated lineup of non-alcoholic drinks for ...
Nonalcoholic spirits are zero-proof alternatives to liquors, apéritifs, and other alcohol-containing drinks. They can be ...
As Super Bowl LIX and Mardi Gras approach, we ask Emeril's chef and New Orleans native E.J. Lagasse for his favorite ...
In the advisory on Alcohol and Cancer Risk, the US Surgeon General draws a direct link between alcohol intake and at least ...
Nadia Chaudhury is an editor for Eater Northeast and Eater New York and was the former Eater Austin editor, who often writes about food and pop culture. The Department of Environmental Protection ...
Whip up one of these zero-proof concoctions for a delightful booze-free beverage.
Erick Williams' Cantina Rosa in Hyde Park celebrates tequila and mezcal, but also offers thoughtful non-alcoholic options like the Horchata Fizz, which you can make at home.
The Strawberry Cheesecake cocktail from Merai can be made into a mocktail. And as someone who moved here from New Orleans, a place where you can drive with a daiquiri in your car that you grabbed ...