GIACOMO BARTOLUCCI, a biophysicist at the University of Barcelona who was among the Italian physicists who wrote a paper detailing their technique for preventing a classic dish, cacio e pepe, from ...

Italian scientists have drawn from thermodynamic principles to prevent a famous pasta from turning into a gooey mess.

Erin McDowell You could wow ’em with phyllo-topped mac and cheese or carrot gnocchi, but sometimes, simplicity wins out. That ...

But thanks to recent analysis using a physics concept called phase separation, the team believes they have achieved a “scientifically optimized recipe” for cacio e pepe. And it’s one anyone ...

New memecoin Wall Street Pepe has passed the $40 million threshold in its ongoing WEPE token presale, making this one of the most successful memecoin ICOs of all time. The project has raised an ...

You could lose all of your capital. Pepe has dipped by 1% today after yesterday’s recovery, with the coin’s slip to $0.00002038 coming as the cryptocurrency market also loses 1% in the past 24 hours.

If you’ve ever been to a prestigious Italian restaurant, you’ve likely come across cacio e pepe. Literally meaning “cheese and pepper,” it’s a pasta dish that stands out on the menu ...

Working over a bowl, grate the cut side of the tomatoes on the large holes of a box grater; discard the skins. In a very large, deep skillet, heat the olive oil until shimmering. Season the ...

Benzinga and Yahoo Finance LLC may earn commission or revenue on some items through the links below. The price of PEPE coin (CRYPTO: PEPE) is soaring Tuesday after billionaire Elon Musk changed ...