For this recipe you will need a pressure cooker. Heat the oil in the pressure cooker over a medium–high heat, add the meat and brown it all over. Remove and set aside. Add the onion, leek and ...

Mississippi Pot Roast is one of those recipes that’s easy to love. With just a few simple ingredients and a slow cooke ...

Roast recipes are a timeless favorite, perfect for cozy dinners or feeding a crowd. With simple ingredients and minimal prep, ...

One recipe that I've eaten many times throughout my life, and especially during the fall and winter seasons, is my mom's slow-cooker pot roast. My mom told me she first got a version of the recipe ...

The deep caramel flavour of the marinade contrasts beautifully with the salty ham. Using a pressure cooker keeps the ham moist and succulent, and finishing it in the oven gives it a lovely shiny ...

Here is what makes her pot roast recipe special enough to try tonight. Let's get one thing clear: This roast is not made in the slow cooker. Is it slow cooked? You bet—but set it and forget it ...

and is hands-down the best pot roast gravy I’ve ever had. Quicker prep. There’s no meat searing or onions that need sautéing in this recipe — the slow cooker does all the work for you. No more beef ...