Chicken consumption has doubled in the U.S. since 1980, breezing past beef in 2010. But nearly three-quarters of production ...
Agriculture Secretary Vilsack has announced a third installment of regulatory reforms for the Packers and Stockyards Act.
Marinated meat moisturized by liquid dripping from a condenser and utensils and cookware not being sanitized were among the ...
Plant-based meats are healthier options for enjoying your favorite meals. But are these alternatives as wholesome and ...
Hamburg, Pa.-based Joe Jurgielewicz & Son LTD (JJS Duck) operates a 30,000-square-foot duck slaughter facility, operates a breeder program and still runs a handful of family-owned farms. The company’s ...
"After calling Central Illinois Poultry Processing, I was able to find out that they will continue offering ground turkey as ...
Rochester residents speak out against new rules for raising and keeping backyard chickens that would include a prohibition on ...
A severe outbreak of foot-and-mouth disease (FMD) has forced authorities to impose strict quarantine measures across four counties, leading to the closures of tens of livestock markets.This now ...
Today, the U.S. Government Accountability Office (GAO) once again highlighted what food safety advocates, public health organizations, and industry ...
Perdue Farms will close its Monterey, Tenn., chicken processing facility effective March 28, 2025, according to various local news reports. The shutdown is expected to result in more than 430 people ...
Dr Michael Greger, founder ofFacts.org and author of How Not to Die, decodes the link between ultra-processed foods and plant ...
Charleston energy firm Green Gas USA teamed with the Pilgrim's Pride poultry processing center in Sumter to commission a ...