Computing the breakeven selling price for your product is an important calculation ... A key concept in this formula is the fixed cost per unit of sales. Because total fixed costs are constant ...

and unit costs, total cost of ingredients, food cost percentage, and selling price per portion. This tool helps you track ingredient costs, measure portions accurately, and calculate the food cost ...

Firstly, a business must work out the contribution, this is calculated as: Contribution per unit = Selling price per unit – Variable costs per unit Once the contribution per unit is found ...