If you want to seriously improve the taste of your shepherd's pie, you only need to add one totally unexpected ingredient to ...

Shepherd’s pie (and its close sibling cottage pie) is usually made with meat, but here’s how to make a hearty, nourishing ...

John Torode has revealed the unsuspecting ingredient he likes to use when making a shepherd’s pie. The MasterChef judge, 59, ...

Shepherd's pie, traditional British dish with minced meat, vegetables and mashed potatoes Beef pie recipe with red beet sauce cooked with chili spices and salad Beef pie recipe with red beet sauce ...

While the cold winds blow outside, cozy up to one of these 95 warming winter dinners to keep the whole family happy and satisfied. No matter what you crave during the colder months, we have a recipe ...

LARDER will help you fill your pantry, fridge and freezer with the useful staples you need to make good food fast.

Whether they boast celebrity chefs, Michelin stars or world-class reviews – or all of the above – we've compiled the ultimate ...

Shpundra. Stewed pork brisket with beets and red kvass. It has a rich, sweet and sour taste. Lemishka. A thick porridge made ...

To cook from frozen, defrost the meat and mashed potato in the fridge overnight and assemble and bake, making sure the shepherd’s pie is piping hot all the way through before serving.

While preparing the filling, cook the potatoes until tender, mash with a little butter and milk, egg yolk and cheese and season well. To make the filling add 2 tbsp olive oil to a frying pan on ...