Last year, I shared a recipe for sourdough discard pumpkin muffins that I loved. So, this year, I decided to try converting that recipe into a sourdough pumpkin spice bread. At first, my loaves ...

Since then, it has expanded its offerings to include sourdough and unique breakfast creations such as its signature peanut butter and jelly English muffins and deceptively ... toasted rolled oats, and ...

“We have many teas, including loose-leaf peppermint, pumpkin chai … our coffees include lattes ... They’re fresh and frozen Hazel & Rosemary (another Sudbury sourdough bakery).” If you are doing ...

There is a new place to wake up and smell the coffee in Sudbury. Melissa Martell, and Lisa Seguin, who began visioning Perk & Pine a decade ago, have just ...

Drawing on the owners' Colombian heritage, the menu features spicy options like breakfast arepas and pulled beef empanadas, but you'll also find more familiar brunch fare like spiced pumpkin pancakes ...

Super sourdough beyond bread Baking fresh sourdough bread at home went mainstream during the pandemic, but now the natural fermentation byproduct that contains wild yeasts and healthy bacteria has ...

Baking fresh sourdough bread at home went mainstream during the pandemic, but now the natural fermentation byproduct that contains wild yeasts and healthy bacteria has become a key ingredient in ...

The flavour of sourdough pizza, with its thin, chewy crust, is hard to beat. Keep it simple with this margherita topping, or add some of your favourite extras. To make this recipe you’ll need an ...

To make sourdough bread you need to use a ‘starter’ mixture that takes the place of yeast. The starter takes about 5 days to develop (or you can buy it online), but once you have it you can ...

Sourdough bread's unique fermentation process enhances digestibility, lowers glycemic index, and introduces probiotics for better gut health. It also naturally preserves without additives, is more ...

There is a new place to wake up and smell the coffee in Sudbury. Melissa Martell, and Lisa Seguin, who began visioning Perk & Pine a decade ago, have just opened a location on Regent Street. “We ...