Atmosphere: Sitting adjacent to Jame Enoteca, the El Segundo branch of this wildly popular sushi/ramen/izakaya has dining inside and out, with a large following among families, and lots of happy kids ...

The Peninsula and South Bay gained several new restaurants in early 2025, from an acclaimed team’s newest Indian restaurant to a sold-out barbecue popup that operates just one day a week. Other ...

Forty years in the restaurant business, by any measure, is a long time. Marin’s Sean Saylor has been at it for at least that long. Closing his namesake bar and restaurant last November came as a ...

The Bay Area suffered job losses in December, causing economic uncertainties to loom over the region as 2024 drew to a close, ...

For some, the sight of ICE agents Sunday in an East San Jose shopping center parking lot prompted immediate reactions. “Folks ...

Lisandro "Chando" Madrigal, founder of local chain Chando's Tacos, is in the process of reopening his former restaurant and ...

SAN DIEGO (FOX 5/KUSI) — Food lovers, get ready for another gastronomic journey as San Diego Restaurant Week (SDRW) returns this month. More than 100 local restaurants spanning from North County to ...

Gaburi Chicken is a combination Japanese eatery, small-dish izakaya, sports bar and more that scores on many levels, says food critic.

Dianne de Guzman is the regional editor for Eater's Northern California/Pacific Northwest sites, writing about restaurant and bar trends, upcoming openings, and pop-ups for the San Francisco Bay ...

If food is a love language, local giveaway was an epic repast. On Altadena’s Lake Avenue, a food mart’s parking becomes a ...