The owners behind the Lehigh Valley’s Copperhead Grille will open the new Mediterranean restaurant Utopita next month.

I've followed the Mediterranean diet for over 20 years. I plan my meals in advance, stock up on olive oil, and grab a snack ...

Step into the world of unique and traditional cuisine with this bold and flavorful dish! Whole lamb heads are carefully ...

In under 30 minutes, you can create this heart-healthy Mediterranean-inspired baked snapper. It’s minimal fuss for maximum ...

Enjoy a cozy meatless meal with these vegetarian dinner recipes, like veggie bowls and creamy butter beans, which align with ...

AJ's Mediterranean and Tanuki Cakes, which opened last fall in Edwardsville, offers a unique blend of Medite food and ...

Mulla, 33, and her husband Florjan Dragolli, opened up their first restaurant, M.I.A. Cafe Lounge, in December. It is located ...

Time to move beyond your understanding of cucumber, feta, olives, tomato, and red onion—and onto what makes this eating ...

Bay leaves, extracted from the bay laurel tree, have been used in various world cuisines like Indian and Mediterranean. They ...

Departs 28 February 2025. From £549pp. Spend 20 nights sailing the Mediterranean in luxury with Seabourn. This sailing ...

Quietly tucked away in a Serra Mesa office building, the Mediterranean eatery was named America’s 8th best new restaurant of ...

The dishes leaned heavily on vegetables ... In her sixth book, My Mediterranean Life, Di Lorenzo set out to share the health benefits and key principles of the Mediterranean way of eating ...