3. Use the spatula or a plastic dough scraper to scrape down the sides of the bowl. Push the dough together to form a loose ...

WASHINGTON — The American Bakers Association (ABA) has partnered with the American Society of Baking (ASB) to create a new ...

Discover five creative ways to use butterscotch in your baking, putting a unique spin on classic desserts and creating new ...

If you don't have or don't want to use a loaf pan to make bread, you can cook the loaf on a cookie sheet. But, keep these ...

Baking bread is one of the most satisfying at-home cooking projects. That freshly baked bread smell alone is worth the effort ...

During a bread baking challenge, one of the contestants ... a solid rise during proofing can make a huge difference in your finished loaf. Streamlining this step would be huge.

Sourdough is generally considered to be one of the most ancient forms of bread, the standard method of breadmaking for most ...

When it comes to bread making, the best way to measure out the amount of yeast you need is actually by percentage of weight compared to your flour.

The alumni of the Nairobi College of Bread and Confectionery Technology (NCBCT) explained that passion and skill have enabled ...

With the opening of Stinson Breads in Opelika, Anna Claire and Matthew Stinson turned what started out as baking for friends ...

To make the recipe, you'll need eggs, vanilla, flour, baking soda, salt, sugar, butter, walnuts and black sesame seeds. Those ...