Often described as cheddar-like, hoop cheese boasts a ... you've likely seen wheels or wedges of hoop cheese on the counters of small shops and markets if you've spent any time down South.

The Wedge, an establishment dedicated to Wisconsin cheese and beer, will close for good on Jan. 16, it announced on social ...

Clarke creates large boards in various sizes, including 12-by-12 inches for six to 10 people; 1 foot by 2 feet for 15 to 30 ...

Cheddar cheese is usually labeled according to its "sharpness." Dr. Michael Tunick, author of "The Science of Cheese," explains the reason for this flavor grading. Here is a transcript of the video.

Of course you could swap out the cheese for a vintage cheddar or eliminate altogether for any vegans. Fry your pear wedges in some olive oil and salt until a little golden and soft, set aside.