"Sandwich bread does well when stored in a plastic bag; it locks in moisture which keeps the crust soft. But too much mosture will create mould, so I've found it's best not to keep the bag airtight.

The best type of homemade garlic bread relies on a crusty loaf, but if you don't have one, you're not out of luck. You can ...

In the heart of Kenosha, Wisconsin, there’s a little slice of culinary heaven that’s been serving up more than just meals for nearly a century. Franks Diner, a cozy establishment that’s as much a part ...

Crusty Crispy Bread If you're looking for the perfect crunchy companion for your charcuterie board or a delicious way to ...

Melinda Hills of OSU Extension, Wayne County, offers tips on making homemade bread. It's a good way to warm up the kitchen on ...

A year ago, a columnist for this newspaper, Mark Bittman, published what we called “the easiest bread recipe possible ... Good News Newsletter, get the best of The Week delivered directly ...

One of the very first of those recipes to go viral (no pun intended) was my recipe for crusty ‘no knead bread’. This recipe takes just minutes to prepare and is pretty much foolproof.

"Sometimes I need a change when it comes to brown bread, I often make this gorgeous version. The crust is really crispy and the bread has a wonderful scent and flavour - go on give it a go!

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