And honestly, there’s nothing like having homemade apple pie filling ready to go—it’s a total game-changer. If you’re like me and always on the lookout for the next great kitchen shortcut ...

The Hairy Bikers' Bramley apple pie recipe will help you perfect your pastry ... Place a baking tray into the oven to preheat. For the filling, mix the sugar, cinnamon and cornflour in a large ...

Combine all the filling ingredients in ... Brush the top of the pie with the almond milk and then sprinkle with the cinnamon sugar. Make five slits in the middle of the pie to let steam escape ...

Friend of the show and celebrity chef Marisa Churchill shares her family recipe for apple pandowdy. This simple yet stunning ...

This dessert combines two classics – apple pie and crumble – into one easy dessert ... Chill the pastry while you make the filling. Preheat the oven to 190C/375F/Gas 5 and put a baking ...

Refrigerate for 1/2 a hr. Roll half of the dough 1/8 inch thick and line the pie pan. Reserve the other half wrapped tightly under refrigeration. 3. Roll out the remaining dough 1/8 inch thick and ...

Try this delicious and easy version of apple pie, which uses a spiralizer to create the apple filling. It's the perfect dessert for fall. Get Daphne Oz's recipe for roasted butternut squash with ...

buttery crust and your favorite fruity filling! These homemade toaster pastries are the perfect treat, and what makes them extra special is that we’re using the same flaky, buttery pie crust ...

I have a few tips when it comes to my apple pie: 1 If possible, don't put the apples in water, this can dilute the flavour and also make the filling a little sloppy. 2 Pre-cook the filling over a ...