While there are different takes on the recipe, the most basic and classic version calls for tequila, lime juice, and a grapefruit-flavored soda like Fresca, Pellegrino, Jarritos, or Spindrift.

Palomas are a bright and dreamy cocktail made of tequila and grapefruit soda pop. They took off in the 1950s in Mexico, quickly becoming the unofficial drink of the country south of the American ...

From sharp grapefruit to tangy pineapple, fruit juices make for a great base for a tequila cocktail. The post Show off the ...

After sampling each tequila plain at room temperature, plain with ice, with lime and ice, and with grapefruit and ice, I unsurprisingly got different tasting notes each time. The biggest flavor ...

Transfer to platter. For each serving, spread 1/3 cup red papaya–tequila sauce in center of dinner plate. Top with salmon fillet and 1/2 cup grapefruit-corn salsa. Drizzle 2 tbsp four-chili ...

Grapefruit Fizz and Pink Palomita are two of 52 delicious, elegant and easy-to-make drinks created by Jennifer Newens for her ...

The first sip starts strong and finishes sweet. The grapefruit is pleasantly balanced between sweet and sour like the lime in the margarita before it. The tequila is notable but not harsh, imbuing the ...