Olivia's of Gettysburg showcases how to cook an Italian pork cutlet with gnocchi alá vodka, paired with a refreshing 'Bleeding Heart' cocktail.

When you’re making a mocktail, you’re working with three primary flavors: bitter, sour, and sweet, according to Warrener. The ...

Making a fun drink at home doesn't have to include alcohol. Bartenders shared some of their favorite recipes for easy ...

I like to use spiced rum in a way that takes advantage of its spicy flavors and sweetness, by mixing it with sharp, punchy ...

Dry January is the time of year that people start to be mindful of their alcohol consumption, but just because the month is coming to the end doesn’t mean the non-alcoholic cocktails have to ...

No matter your feelings towards Valentine’s Day, there’s no denying that it’s the best time of year to celebrate every type ...

Here’s how to swap common ingredients like tofu and bananas for eggs, whether you can’t find eggs at the grocery store or are ...

Celebrated for its cosmopolitan charm and dynamic nightlife, Bengaluru has witnessed a remarkable transformation in its ...

Grapefruit Fizz and Pink Palomita are two of 52 delicious, elegant and easy-to-make drinks created by Jennifer Newens for her ...

While these blue cheese olives are excellent in a Bloody Mary or a cheeseboard, they are absolute perfection in a dirty ...

You see lots of warm cocktails featuring classic winter spirits like whiskey ... and adding it to mulled wine seems like a ...

Kick-off to the new "Krone" series: every month, bartender Daniel Schellander reveals which cocktails are on trend and shows ...