Gram flour is a gluten-free flour made by grinding dried chickpeas (also known as garbanzo beans). It is commonly used in many cultures for cooking, especially in Gujarati cuisine. You should eat ...

Ingredients 168 grams all purpose flour or bread flour 72 grams corn flour 5 grams salt 4 Tbsp avocado oil 1/2 teaspoon ...

As the month-long Ramadan season commenced in the city, the Dawoodi Bohra community observed the first of their day-long fasts on Friday. The majority of Muslims in the state capital, belonging to the ...

You will need a good non-stick pan for this recipe because ... pizza is different so use whatever toppings you enjoy. In a large mixing bowl, whisk the gram flour, herbs and salt with 2 ...

Mahashivratri is one of the holiest Hindu festivals dedicated to Lord Shiva. During this time, devotees offer different types ...

Use a meat mallet or rolling pin to gently pound veal cutlets 1/2-inch thick. Sprinkle both sides of the cutlets with salt and pepper and dip into flour, lightly coating both sides. Shake cutlets to ...

Think of warm tropical breezes instead of cold February winds when you prepare Caribbean roast pork loin for the family: Heat ...

Whether you’re on the keto diet, intermittent fasting, low carb or no diet at all, these healthy foods improve your menu.

I figured that eating more protein would give me more energy and steer the fragile container that is my body in the right ...

Fish is a low-calorie, high-protein food packed with nutrients and ninety percent of Americans don't eat enough.

Mornings are hectic, and there is little time for a fancy meal, but breakfast should never be skipped. It nourishes the body ...