To make the topping: Preheat the oven to 400 F (204 C). In a medium bowl, mash the sweet potatoes with the tamari, thyme, nutmeg (freshly grated if accessible), and pepper. Smooth the sweet potatoes ...

Caribbean Vegan (The Experiment ... The following excerpt is her recipe for a classic Barbadian sweet potato pie. This sweet potato dish is traditionally served on Sundays or on special occasions.

Shepherd’s pie (and its close sibling cottage pie) is usually made with meat, but here’s how to make a hearty, nourishing ...

When the chill sets in, there’s nothing quite like the warmth of a bowl of comforting stew. For those looking to bring ...

This easy recipe for sweet potato pecan pie uses a frozen deep-dish pie shell ... The best part of this super easy vegan meal is the crispy shallots. No, it’s the tempeh that tastes like bacon ...

This sweet potato and kale chili is the perfect cold weather vegan dinner. You can enjoy it as is or with rice ...

This easy vegan pie crust recipe is very forgiving! With just 6 ingredients, you’ll get a tender, flaky crust perfect for sweet and savory pies. This non dairy pie crust is so tender and flaky ...

When it comes to the main course, fresh fall vegetables take center stage. Sun-dried tomato lentil loaf, sweet potato shepherd’s pie, and butternut squash mac and “cheese” are sure to please any crowd ...

This sweet and simple sweet potato mousse ... dishes and top with vegan whipped cream and a dusting of cinnamon. Serve immediately, or store in fridge in an airtight container for up to 5 days. DON'T ...

Rachel Ama packs plenty of nutrition into her vegan sweet potato pizza. Freeze the bases and sauce separately for an instant pizza when you need it. Each serving provides 697 kcal, 11.5g protein ...