500g white bread flour 10g salt 400g water 14g fresh yeast or 7 grams of dried yeast (If using instant dried yeast only use ...

With just a few simple ingredients, you can whip up a tender, flavorful homemade bread that will become a family favorite.

This bread is adaptable – shape it into loaves ... In a measuring jug, mix the sugar with 150ml/5fl oz of the warm water and yeast and let stand in a warm place for five minutes, or until ...

The rye bread recipe that we did for Norway was ace ... First make the starter, warm the beer until it is tepid. Crumble the fresh yeast into the beer and leave for 15 minutes.

Pulling apart the sticky layers of a homemade cinnamon roll is an unmatched experience. But, there are also a few places you ...

I've recently had to increase my family's food budget due to groceries being even more expensive these days. But here's how I ...

Amena Chaudhry produces her sourdough bread the traditional way, using a sourdough starter that goes back five generations. Hannoun Sourdough produces more than traditional sourdough bread. Among ...

3 Eat a couple of high-fibre snacks a day: unsalted nuts and seeds, slices of fruit dipped in nut butter (chunky has more ...

Bread has been intricately woven into human history for thousands of years, and ancient Greece was no exception.

From hearty offal stews to pickled eggs, meat jellies and sweet soups, we reveal the weirdest German dishes of all time.