Jan 18, 2022 · Spumoni is an Italian-American layered gelato (or ice cream) dessert. Most commonly spumoni is made by creating a molded frozen dessert of three layers: pistachio, cherry, and chocolate or vanilla gelato.

Slice the spumoni into 3/4-inch slices, using a chef's knife dipped in warm water; dip the knife in the warm water between each slice. Serve immediately.

Dec 21, 2024 · Spumoni is a molded Italian dessert that layers three ice cream flavors—cherry, pistachio, and chocolate—with sweet, crunchy fruit, chocolate, amaretto cookies, and sometimes nuts.

May 6, 2024 · A delicious layered ice cream dessert, Spumoni is a delicious Italian treat mixing flavors of chocolate, cherry, and pistachio ice cream into an easily sliced ice cream loaf. The …

Jul 6, 2023 · This easy spumoni is made with store-bought ice creams zhushed up with chocolate chunks, maraschino cherries, and pistachios. What's that sound? The chorus of oohs and aahs at the cookout as you unmold this beaut.

Feb 2, 2021 · Our Italian spumoni ice cream recipe is the right dessert to serve on hot summer nights. Because the recipe is so versatile, you can skip the liquor to make a kid-friendly version of this ice cream that you can serve to the kids after spending a day splashing in the pool.

Dec 18, 2022 · Spumoni Ice Cream Terrine Recipe This fun and easy Italian-American dessert is layered with chocolate, pistachio, and cherry-almond ice cream.

Jun 10, 2021 · This easy spumoni recipe contains lots of flavors and colors thanks to the candied fruits and chopped pistachios. The best part is that your freezer does most of the work.

"This is a delicious, rich, impressive looking frozen dessert, which is surprisingly easy to make, and can also be made a day ahead. Prep time for this recipe = freezing time"

Spumoni or spumone is a molded ice cream dessert, that according to The Oxford Companion to Sugar and Sweets, is dome-shaped and is made up of two layers — one on the outside is a custard-based ice cream, while the one underneath is either a semifreddo or a parfait.